Steak Taco (2)

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keto recipes

KETO DICTIONARY

CRISPY COCONUT

SHRIMP

with niKETO creamy cilantro avocado crema

Nutrition:

Calories: 516

Protein: 68

Fat: 24

Carbs: 6

Ingredients:

Batter: Coconut Flour, Eggs, Confectioners Sugar (Swerve)

SAN FRANCISCO (coming soon)

Calories: 305
Protein: 39
Fat: 13
Net Carbs: 6

Two tacos filled with premium skirt steak and topped with shredded lettuce, fresh pico de gallo, sour cream and contija cheese. Served in crunchy parmesan cheese shells

Parmesan blend, sour cream, ice berg lettuce, pico, steak, marinade (tamari lemon juice oil paprika cumin oregano)

Ingredients:

Steak Taco (2)

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